上樓 Restaurant


Shanghainese food is a trend in the Chinese restaurant scene of Hong Kong. Compared with foods with other provincial origins, why Shanghainese food is enjoying growing popularity ? One has to admit Shanghai is the most aspired city of China, a place where old traditions meet new trends and east meets west. This unique blend of cultures is being exported and marketed to elsewhere. Fashion is one and food is another. Unlike the 三六九上海飯店 that we used to know, there is an upspring of trendy Shanghainese restaurants like this上樓 restaurant, a blend of modernity and retrospective.

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